Chinese Food
All Recipes
Fried hand with pork stuffing
The fried meat with water bamboo is delicious. Today I have time to cook water bamboo. The thin skin and big stuffing are too addictive.
Chicken silk wheat germ pure wheat noodles
Children don't like eating??? Try to cook a bowl of chicken noodles with wheat germ and pure wheat noodles to ensure that children can eat noodles with full power.
Spicy celery noodles
6.30 this is a story of June and June quietly passing by without celery Ah, there's a party downstairs in the square tonight. It's all about singing and dancing. The music is very loud
Braised mutton
I like to eat slice soup and mutton stew in Hangzhou mutton soup restaurant. Especially in winter, when I have a bowl of hot slice soup, I'll cook it with mutton. It's delicious. Tststststststststststststststststststststststststststststststststs... ...
Roast streaky pork
Delicious and delicious
Secret pickled cucumber
Today, I have a sudden idea. I want to make my own pickles. It's refreshing and appetizing in summer. It took two hours to finish the project. I put it in the refrigerator for a night. I can eat it tomorrow. I'm happy to think about it
Self made Shuang Hua Douhua
The bean curd brain with white flowers becomes colorful under the background of seasoning. Bean curd also becomes fragile. Spoon a spoonful of soup. Drink it slowly. The taste in your mouth is like the warm sunshine in the autumn wind and the wa... ...
Mixed cabbage with chilli
I like the food baked out of the charcoal left by the fire in the rural wood house. It's sweet potato, eggplant or chili. It's really delicious. It's really unique in the countryside. There are many imitations in the city. But no matter how hard... ...
Leek box
My mother has dinner at home on the weekend. For a change, I'll pack leek boxes.
Noodles with shredded chicken
Can cooks should be able to eat cold noodles at home on hot days. The chef will teach you the secret sauce and the most easy way. Just cook the chicken and noodles. Pour the sauce on them and they will start. It's delicious, hot, sour and appeti... ...
Stewed pork ribs with white gourd
I have to stew some spareribs every few days. My husband's favorite is stewed spareribs with white gourd. We all know the benefits of white gourd. It can clear away heat and detoxification. The key is to remove fat.
Clam with pepper
I have a story. Do you have wine?
Shanxi's special food
Non rotten seeds belong to Shanxi local characteristic pasta. Rub potatoes and carrots into silk, mix with dry flour, let each potato and carrots be evenly covered with flour, and then steam on the drawer. Dip in vinegar and garlic juice to eat.... ...
Zucchini, prawns, eggs, cakes, mom. Another one
My family has a small pot friend who is picky about food and tastes. I'll know if the food is good or not. Little pot friend is growing up. He can say more and more. Sometimes he can say no directly. Or not delicious As a foodie, I feel a lot of... ...
Stewed wheat with emerald mutton
In summer, steamed and roasted wheat is very popular in my family. The old and the young like it. I use the chef's machine to squeeze the green vegetable juice. Then I use the juice to mix the flour. The dough is harder than the steamed bread do... ...
